Hengst Quality Meats are made locally with quality ingredients. Their German roots paved the way for their family business located in Point La Nim New Brunswick. They operate using decades worth of tradition and recipes dated back to Germany in the 1960s. They make high quality European style pepperoni, sausage, and deli products. This is  why Le North End, Tchigs, Rec n Roll, and Village cafe use their pepperoni, salami, and donair meat. Mark, Jane, and Emma are firm believers of local businesses supporting each other to grow the economy here on the north shore of NB.